Research-Oriented Summer School 2025
Human Nutrition Across the Lifespan
From Scientific Evidence to Recommendation and Action.
28th June > 12th July 2025
Speakers – TEACHING TEAM (to be completed)
Prof. Frédéric J. TESSIER, Full Professor in nutrition, analytical chemistry and glycation, University of Lille (coordinator of the scientific programme)
Prof. Éric BOULANGER, Full Professor in geriatrics and ageing biology at the Faculty of Medicine, University of Lille
Dr. Chantal FRADIN, Associate Professor in molecular biology of ageing, University of Lille
Dr. Luc DAUCHET, University Lecturer in epidemiology and nutrition and hospital practitioner at Lille University Hospital
Dr. Lucie MAROUSEZ, Associate Professor in human nutrition at the University of Lille
Prof. Rozenn RAVALLEC, Full Professor in science and technology at the University of Lille
Dr. Aurélie MAILLIEZ, Geriatrician at Lille University Hospital
Prof. Éric BOULANGER, Full Professor in geriatrics and ageing biology at the Faculty of Medicine, University of Lille
Dr. Chantal FRADIN, Associate Professor in molecular biology of ageing, University of Lille
Dr. Luc DAUCHET, University Lecturer in epidemiology and nutrition and hospital practitioner at Lille University Hospital
Dr. Lucie MAROUSEZ, Associate Professor in human nutrition at the University of Lille
Prof. Rozenn RAVALLEC, Full Professor in science and technology at the University of Lille
Dr. Aurélie MAILLIEZ, Geriatrician at Lille University Hospital
Collaboration for a top-tier programme
The scientific programme of NUTRITION & HEALTH 2025 will be led by several multidisciplinary translational research teams from laboratories (RID-AGE, EGID, INFINITE, etc.) internationally renowned for their study on human health and diseases with an evidence-based approach to nutrition, and hosting experimental equipment of excellence and cooperate with both local and international companies in the agro-food and pharmaceutical sectors. Regarding ageing biology, the health prevention programme TEMPOFORME will be involved.
The scientific programme is coordinated by the Training and Research Unit of Health and Sport Sciences of the University of Lille, which counts a vibrant community of approximately 23,000 students, 815 academic staff and/or researchers and 590 administrative and technical personnel. The Unit is partnered with 112 universities across 38 countries on 5 continents.
Covering an area of 158,800 m², this Training and Research Unit brings together the following faculties, internationally recognised players in teaching and research: Medicine, Health Engineering and Management, Odontology, Sport and Physical Education Sciences, and Pharmacy.
These collaborations will benefit the NUTRITION & HEALTH 2025 summer school.
Partnership
