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Research-Oriented Summer School 2023

Glycation, Maillard Reaction & Carbamylation

Applications to Food Technology, Nutrition & Human Health

  3rd > 14th July • ONLINE
Highlights
Application & Fees
Programme
Expertise

Application & Fees

Table of contents

Application deadline

Final deadline for Early Bird applications: May 31st 2023

Final deadline for submitting applications: June 15th 2023

Food & Health 2023 Participants

As a peri-doctoral training programme, Food & Health 2023 will select its participants on the academic quality of their application.

Admission criteria:

  • Master & PhD students (professionals welcome);
  • Excellent academic results and in-depth knowledge in human health, biology or food chemistry;
  • Advanced English.

Maximum number of enrolments: 20

Application process

To apply for this summer school, please follow this process:

  1. Fill in the online Application Form and upload all the required supporting documents by the deadline;
  2. Wait for admission results that should reach you in mid-June at the latest;
  3. If your application is accepted, carry out your payment by June 17th.
F&H 2018 promotion

Participation to the programme

Participation to the programme — Standard Fee

450 €

Participation to the programme — Early Bird (students applying before May 31st)

250 €

Participation to the programme — Student from a partner institution

250 €